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Due to the measures being taken to prevent the spread of the Coronavirus, the farmers markets where I usually sell have been canceled until at least the end of March.
Until the markets resume, I shall accept orders by email, phone or the website's contact page. We can then arrange to meet somewhere for you to pay for and pick up your order. Good locations would be, for example, the Ormond Beach City Hall / Library Plaza or outside the Publix supermarket at Halifax Plantation, Ormond Beach or Holly Hill.
Because of how things work when baking and because of the price of gas, there will be a minimum order amount of $10 and most items (except bread) will have a minimum quantity of 3 or 4.
Thank you for your business and for your understanding during these cancellations.
If you would like me to bring something special to one of the markets, just let me know. If you want me to set aside some of my regular products so they'll be waiting for you when you get to the market or if you want me to make something that I don't usually bring to every market (e.g. Irish Soda Bread when it's not near St. Patrick's Day). I'll be happy to fulfill your request.
I'll even take requests for completely new items (e.g. Squaw Bread), in which case, you may provide a recipe or I'll search for one and confirm it with you before making it. I'll also give you a price estimate, once I've seen the recipe and priced all of the ingredients, so you can decide whether or not I should make it.
Of course, all requests must be for items that I am allowed to sell under Florida's cottage-food law, (i.e. only products that are shelf stable and do not require refrigeration).
For items I've already made and sold, please contact me at least three days before market, since I'll need to get the necessary ingredients and arrange my baking schedule . For completely new items, please allow at least two weeks, so I can research the recipe, check it with you, get the ingredients, etc.
Thank you for choosing Cottage Oven!